Rural institutions, tools for social and economic progress

©IFAD Nana Kofi Acquah

01.03.12

Strong rural organizations like producer groups and cooperatives are crucial to hunger and poverty reduction. They allow small producers to play a greater role in meeting growing food demand on local, national and international markets, while improving their own economic, social and political opportunities.
This thinking connects a series of case studies found in a new publication by the Food and Agriculture Organization of the United Nations (FAO) and the International Fund for Agricultural Development (IFAD).

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